Morrison Healthcare
Job Summary
Summary: Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner.
Essential Duties and Responsibilities:
+ Assembles and delivers all food and supplies for catered functions to their scheduled locations.
+ Logs and maintains food temperatures.
+ Arranges tables and decorations.
+ Arranges buffet tables with food, beverage and service items according to standards.
+ Serve food and beverages to guests.
+ Thoroughly cleans location after event is completed.
+ Returns food and beverages, serving equipment and utensils to catering facility.
+ Distributes and collects customer comment cards for catered functions.
+ Stocks, cleans and maintains catering facility and equipment.
+ Ensures guests receive friendly, courteous service at all times.
+ Maintains in-depth knowledge of complete menu and products on hand.
+ Maintains clean and safe work environment.
+ Follows safety and sanitation policy and procedures at all times.
+ Performs other duties as assigned.
Qualifications:
+ Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.