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Kitchen Supervisor

Location

Barton Creek Resort & Spa

Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self-motivated family of associates who work together to maintain the company's trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged then this is the place for you.

Omni Barton Creek Resort and Spa’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Barton Creek may be your perfect match.

Job Description

Omni Hotels & Resorts is seeking Kitchen Supervisorfor the beautiful Barton Creek Resort & Spa!

If you love hospitality, creating amazing customer experiences, and the structure and benefits that come from working with a hotel company then you will love working with Omni! We are proud to announce we ranked among the best resorts in Texas: Top 10 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel + Leisure World's Best Awards 2024

To maintain food service, cleanliness, and providing quality service at Resort Outlet & associates dining at Creekside Cafeteria.

Responsibilities

+ Responsible for all cafeteria attendants and associates under his/her supervision.

+ Utilize a hands-on approach to training and developing kitchen associates.

+ Ability to instill and maintain required standards of sanitation and cleanliness.

+ Keeps all refrigeration, service equipment, storage and working areas in a clean working condition compliant with state mandated health department regulations.

+ Good working knowledge of the fundamentals of cooking i.e; sauces, soups, salads, cooking methodology and techniques.

+ Maintains the cleanliness and appearance of the cafeteria in its entirety.

+ Supervise and prepare all food items according hotel standards of quality, freshness, and healthy balanced foods.

+ Sets up and maintains service stations and paper supplies for outlet.

+ Post menu on daily basis.

+ Ensure the level of quality, portion control and presentation of the product is adhered to consistently.

+ Prep, stock and rotate line product to ensure quality and ample supply of product is maintained.

+ Visually inspects, selects all food served out of cafeteria.

+ Writes and submits weekly schedule for hourly associates.

+ Maintains proper hot/cold food temperatures.

+ Assists banquet chef in requisitioning and ordering of food required for daily menu service.

+ Assures daily menus are fresh, healthy and served properly through out the service period.

Qualifications

+ Minimum age requirement of 18 years

+ Must be able to endure exposure to heat, steam and hazardous cleaning chemicals.

+ Must be able to stand for length of shift.

+ Must be able to walk, run, push, pull and lift up to 50 Ilbs.

+ Must have previous experience working in similar Food and Beverage department (kitchen, cafeteria, etc.)

+ Maintain cleanliness of work area at all times.

+ Culinary related education is preferred but not required.

+ 2 years minimum work related experience is required.

+ Demonstrate personal ownership of tasks and follow through to achieve the required results.

+ Keep all work areas and equipment up to health department standards at all times.

+ Must have active ServSafe Food Handler Certification

+ Must have the ability to communicate orally in the English language on intermediate level.

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster (https://www1.eeoc.gov/employers/poster.cfm) and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement (https://www.dol.gov/ofccp/pdf/pay-transp\_formattedESQA508c.pdf) If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com.

Job LocationsUS-TX-Austin

Posted Date1 week ago(1/8/2026 2:26 PM)

Requisition ID 2026-131685

# of Openings 1

Category (Portal Searching) Culinary

Kitchen Supervisor

Full time
Austin, TX

Published on 01/08/2026

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