Cook | Banquets - Full Time

  • Omni Hotels
  • Amelia Island, Florida 32034, USA
  • Jan 24, 2018
Hospitality / Restaurant / Food Service

Job Description


Amelia Island Plantation Resort

At Omni Amelia Island Plantation Resort guests can explore 3.5 miles of pristine beach and scenic marshlands whileenjoying luxurious oceanfront accommodations, world-class resort pools, championship golf, full-service spa, endless dining options and family-friendly activities.

Omni Amelia Island Plantation associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Amelia Island Plantation Resort may be your perfect match.

Job Description

Provide high quality standards and procedures in preparing/serving all banquet food.


•Maintain kitchen sanitation in accordance with health department guidelines
•Insure station is set for service 15 minutes prior to service.
•Required to learn all menu items produced by assigned station.
•Perform work assignments to meet proper quantities within a necessary time frame.
•Prepare a mixture of buffet and plated style items
•Production of orders to include Grilling, Roasting, and Baking fish, steaks, chicken and shellfish.
•Maintain safe food handling procedures at all times


•Advanced Knife skills required
•Prior Culinary experience required
•Must be familiar with all cooking techniques
•Must be familiar with batch and quantity cooking
•Ability to multi-task
•Flexible Scheduling to include nights, weekends, and holidays.