Deli Cook| Marche Burette Deli - Full Time

  • Omni Hotels
  • Amelia Island, Florida 32034, USA
  • Jan 08, 2018
Hospitality / Restaurant / Food Service

Job Description


Amelia Island Plantation Resort

At Omni Amelia Island Plantation Resort guests can explore 3.5 miles of pristine beach and scenic marshlands whileenjoying luxurious oceanfront accommodations, world-class resort pools, championship golf, full-service spa, endless dining options and family-friendly activities.

Omni Amelia Island Plantation associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Amelia Island Plantation Resort may be your perfect match.

Job Description

To prepare all hot/cold food items. Be responsible for consistency and quality production and ensure all food is served according to specification.


¨ Perform work assignments to meet proper quantities within a necessary time frame.
¨ Communicate with the Chef to learn daily work tasks and their coordination, and complete daily prep list
¨ Be knowledgeable of all stations in the restaurant.
¨ Be knowledgeable of plate presentations and preparations of all menu items.
¨ Communicate with all line cooks daily for proper pars and production requirements when needed in specified work stations.


¨ Knowledge of sanitation standards
¨ Previous experience in similar operation is required.
¨ Ability to stand for long periods time
¨ Requires bending, continuous standing, pushing, pulling, carrying, & lifting up to 70 pounds