Steward (Dishwasher)

  • Omni Hotels
  • Louisville, KY, USA
  • Dec 16, 2017
Hospitality / Restaurant / Food Service

Job Description


This luxurious Omni property, which opened it's doors on March 6, 2018, is located in the heart of Downtown Louisville and designed with intersecting towers that represent the crossroads of the past, present and future of Louisville. Inspired by the city's rich history and authentic character, the Omni Louisville will transform one of the city's most significant urban blocks into a unique and vibrant mixed-use environment offering hotel guests, residents and locals a chance to connect and enjoy the best of a great city.

The hotel will be a prominent landmark against the Louisville skyline, glistening during the day and glowing at night, with the iconic glassy ends of the 612 room hotel. The hotel pool and rooftop bar, designed for seamless indoor and outdoor integration, will allow guests to rest, relax or socialize with spectacular views of the city from above. The essence of Louisville is woven throughout with interior design blends elements of the city's heritage, culture and character, felt everywhere from the hotel restaurants to a featured bourbon bar to the hotel's Speakeasy and bowling alley.

Guests will also enjoy a dynamic 20,000 square foot modern urban lifestyle market connected to the lobby of the hotel. Transforming Liberty Street into a pedestrian thoroughfare, the market serves as a community gateway for hotel guests and locals alike, inviting the neighborhood in with the smells of freshly brewed Heine Bros. coffee, baking bread and fragrant fresh flowers.

Job Description

This position is responsible for maintaining a high standard of cleanliness and sanitation within our food and beverage division. Stewards thoroughly wash and neatly store all of the serving ware, cookware and utensils utilized in food preparation and service. Additionally, they help deliver food to events and transport serving ware back to the kitchen post event.

**Please join us for our job fair on January 18th and 19th at the KFC Yum! Center from 8:00am-5:00pm each day.


  • Responsible for thoroughly and efficiently washing dishes, pots, cookware and utensils in compliance with Omni's high sanitation standards
  • Responsible for breaking down Queen Marys full of food and serving ware from banquets and the outlets
  • Responsible for safely loading and unloading the washing machine in accordance with Omni's standards
  • Responsible for delivering clean cookware and serving ware to various outlets and meeting rooms
  • Responsible for neatly storing clean cookware and serving ware in the proper locations
  • Responsible for maintaining a clean and sanitary work station
  • Responsible for neatly storing all dishes, cookware and utensils in their proper locations


  • Ability and willingness to stand for 8 hours at a time
  • Ability and willingness to push, pull, or lift up to 100 lbs.
  • Ability and willingness to bend, stretch, and reach
  • Ability to work cohesively as part of a team
  • Ability and willingness to work a varied schedule which includes working on weekends and holidays
  • Previous experience in stewarding is strongly preferred
  • Food safety certification is required